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Tag Archive > tamarind

Mee Kati – Thai Rice Noodles in Coconut Milk Recipe

» 26 February 2014 » In Thai Food & Drink » No Comments

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A less well-known Thai noodle dish is creamy coconutty Mee Kati, Rice Noodles in Coconut Milk. Here’s our step-by-step authentic Thai recipe.

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How to Make Perfect Pad Thai Sauce Recipe Video

» 09 September 2013 » In Thai Food & Drink » No Comments

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Continuing on with our step-by-step Thai cooking videos, learn How to Make Perfect Pad Thai Sauce with our step-by-step authentic recipe.

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How to Make Tamarind Water for Pad Thai & Thai Cooking

» 26 August 2013 » In Southeast Asian Food, Thai Food & Drink » No Comments

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Follow our latest cooking video, How to make Tamarind Water, using tamarind paste to quickly and easily make your own tamarind concentrate or water. Preparing it yourself will produce a thick, tangy “water”, which is ideal for using in Thai cooking, especially for Pad Thai Sauce as part of our Perfect Pad Thai recipe and […]

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Pad Thai – Famous Street Food

» 15 October 2010 » In Thai Food & Drink » No Comments

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Pad Thai is Thailand’s most famous food export, but the history of Pad Thai might be a bit of a surprise. Pad Thai exemplifies the balance of sweet, hot, salty, sour, and bitter flavors that is key to Thai cuisine, while creating an interesting mix of textures from the cooked noodles, crisp bean sprouts, and crunchy dried shrimp. Some stands are even creating new Pad Thai varieties out of green papaya!

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