Spicy Thai Cuisine Cookbook, Sangdad Books
If you have enjoyed exotic hot and spicy Thai salads at the restaurant but had no idea how to make them, this is the book for you! This Thai cookbook has forty-six spicy salad (yam) recipes with an emphasis on the bountiful seafood of Thailand. Classic Thai favorites such as Beef Salad and Green Papaya Salad are included. Try the Thai recipe below which comes from this cookbook, Spicy Shredded Cucumber Salad.
Every recipe is written in both Thai and English with full page photographs. Published by Sangdad Books, 102 pages, high quality glossy paperback. Imported from Thailand.
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Category: Asian Cookbooks