home

food store

cookware

fruit carving

blog

recipes

Visit our Thai Food store for Thai recipe ingredients		Go to page --> ========= Home Page ========= Thai Groceries --- Rice --- Asian Noodles --- Pad Thai --- Satay --- Curry Paste --- Fresh Curry Paste --- Thai Sauces --- Spices --- Thai Pastes --- Fresh Ingredients --- Pickled & Preserved --- Flour and Sugar --- Cooking Kits --- Asian Snacks --- Beverages --- Canned Food --- Thai Fruit --- Curry & Soup --- Convenience Food ========= Asian Cookware --- Mortar & Pestle --- Sticky Rice Steamer ========= Thai Cookbooks ========= Fruit Carving ========= Thai Recipes

Thai Egg Roll Sauce Recipe

Serve this egg roll sauce with our Thai Egg Roll recipe.

Ingredients

• 1/2 cup + 2 tablespoons sugar
• 1/2 cup white vinegar
• 1 teaspoon sea salt
• 1/3 cup ketchup
• 1/2 cup water
• 1 teaspoon Sriracha chili sauce

Preparation

Combine all of the ingredients in a saucepan and bring to a boil. Cook for 8 minutes, stirring occasionally, and remove from heat. Allow to cool before serving with Egg Rolls or any other deep-fried foods. Will keep for 1 Month in the refrigerator.

Copyright © 2004 Supatra Johnson

• Shop for ingredients in our online Thai Grocery

Comments

We would love to hear your comments, ideas and suggestions. Please share your thoughts with us!

---

News: