Pickled Mud Fish from Pantainorasingh brand is one selective for pla rah. Mud fish is fermented for appropriate period of time to make the good taste. This kind of pickled fish can be cook easily by heating before adding some spices like chili, lime, or other spices, can be eaten like chili paste. Eating with steam or fresh vegetable is also recommended for better taste.

Also see Nam Pla Rah Fish Sauce

Availability: Ships in 2-3 business days