Thai Chili Sauce, also known as prik sriracha, is not to be confused with Thai Sweet Chili Sauce. While both are used to intensify the heat of a dish, Thai Chili Sauce is more comparable in taste and usage to the popular Tabasco brand hot sauce, but with a less sour, more sweet, garlic taste. Add Sriracha to Pad Thai, fried chicken, or fried rice.

Also calledsawd prik, feel free to experiment, as it's flavor is compatible with many Thai dishes and even non-Thai cuisines.

This high-quality chili sauce contains no added artificial colors or preservatives and is labeled 'Tuong Ot Sriracha'. Also see a smaller sized bottle of Sriracha. Refrigerate after opening.

Recipes using Sriracha:Thai Fish Cakes (Tawt Mon) and Thai Shrimp.

Availability: Ships in 2-3 business days