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11 March 2013 »
In Southeast Asian Food »
Across Southeast Asia, street vendors are dishing up steaming bowls of Laksa noodles, choose from rich creamy coconut curries or hot and sour broths filled with oodles of noodles, seafood or chicken, and fresh vegetables.
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Tags: coconut, Malaysian food, rice noodles
Kaitlyn Moore »
08 October 2010 »
In Thai Food & Drink »
Pad Thai is not the only option in Thai fried noodles. Pad See Ew, Raad Na, and Pad Kee Mao all use similar ingredients and small alterations to create their unique flavors. A noodle shop in Chiang Mai’s Old City serves up great versions of all three, plus spicy green mango salad.
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Tags: fried noodles, green mango salad, noodle dishes, one plate dishes, rice noodles, street food, street vendor