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Valentine’s Day Rose & Recipe by Nita Gill

» 14 February 2011 » In Fruit and Vegetable Carving » No Comments

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A Valentine’s Day Dinner is as much about the atmosphere as it is the food. You can use traditional Thai fruit carving to enhance the romantic appeal of your meal with a beautiful edible rose carving. For this special day we have gone Western with a delicious recipe of roasted beet, goat cheese, and candied walnut salad in a video by Nita Gill professional fruit carving instructor.

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Not-So-Famous Thai Noodle Dishes

» 08 October 2010 » In Thai Food & Drink » 1 Comment

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Pad Thai is not the only option in Thai fried noodles. Pad See Ew, Raad Na, and Pad Kee Mao all use similar ingredients and small alterations to create their unique flavors. A noodle shop in Chiang Mai’s Old City serves up great versions of all three, plus spicy green mango salad.

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