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9 Holiday Gift Ideas for Foodies & Coupon Code

» 11 December 2013 » In Fruit and Vegetable Carving, Thai Food & Drink » No Comments

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Christmas is just around the corner and the malls are packed! To alleviate last-minute stress, let us help deliver some wonderful, exotic, gift ideas for your loved ones this holiday season, with just a few clicks from Temple of Thai. And today through Friday the 13th you can take 10% off orders over $40 (before […]

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Making Pok Pok Thai Sweet Pork Recipe (Muu Wan)

» 18 November 2013 » In Thai Food & Drink » 2 Comments

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Andy Ricker has become famous in the USA cooking up Thai dishes from the North of Thailand and Southeast Asia for his Pok Pok restaurants in both Portland, Oregon and NYC. Check out a handful of his recipes on our site and you can also get the ingredients and cookware here!

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Andy Ricker’s long awaited Pok Pok Cookbook available today!

» 29 October 2013 » In Thai Food & Drink » No Comments

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Chef Andy Ricker doesn’t know whether to celebrate or cry as his Pok Pok cookbook rises to the top of the Amazon best seller list (even before the shipping date)! See some of the Thai recipes and get the hard-to-find ingredients here.

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How to Make Perfect Pad Thai Sauce Recipe Video

» 09 September 2013 » In Thai Food & Drink » No Comments

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Continuing on with our step-by-step Thai cooking videos, learn How to Make Perfect Pad Thai Sauce with our step-by-step authentic recipe.

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How to Make Tamarind Water for Pad Thai & Thai Cooking

» 26 August 2013 » In Southeast Asian Food, Thai Food & Drink » No Comments

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Follow our latest cooking video, How to make Tamarind Water, using tamarind paste to quickly and easily make your own tamarind concentrate or water. Preparing it yourself will produce a thick, tangy “water”, which is ideal for using in Thai cooking, especially for Pad Thai Sauce as part of our Perfect Pad Thai recipe and […]

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Khao Soi Curry Noodles

» 19 August 2013 » In Southeast Asian Food, Thai Food & Drink » No Comments

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Thailand’s take on Malay Laksa Noodles is Chiang Mai’s specialty, Khao Soi. In this hearty noodle dish, squiggly egg noodles are bathed in a thick coconut curry soup, fragrant with fresh herbs, spices and curry powder. Diners top their own bowls with sliced red shallots, picked mustard greens, and squeezes of fresh lime, while a […]

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Morning Visit to a Thai Food Market – Part 2

» 18 May 2013 » In Thai Food & Drink » No Comments

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Herbs and spices, not just chillis to be found! Thais famously like their food spicy (hot), but most often amongst the many dishes laid out for a typical meal, a good proportion won’t be spicy at all. These counter balance the spicy dishes. To see the herbs and spices available from our site click here […]

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Easy Holiday Plate Garnishes for Festive Table Settings

» 22 November 2012 » In Fruit and Vegetable Carving » No Comments

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Learn the fine art of fruit and vegetable carving at your own pace, in your own space, with the new “Creative Carving DVD, Lesson 1″. Professional Thai carving artist Chef Nuntana will teach you in clear, well explained steps how to create easy plate garnishes in time for this holiday season. The lesson begins with […]

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