8" Chinese Cleaver (813), Kiwi

Price: $ 11.99
8" Chinese Cleaver Kiwi

This Chinese Cleaver (8 inches)from Kiwi Brand is a heavy-weight knife with a thin strong blade made of stainless steel and a wood handle. The rectangular shape of the blade makes it a classic for the Asian kitchen. Inexpensive, yet hefty and sharp, you will find yourself using this cleaver on a daily basis. This is an essential item for any Thai kitchen.

This Chinese-style cleaver is just the right size for your Thai kitchen because it is not too small making it perfect for smashing garlic and chopping meat for Thai salads such as Larb Moo (North Eastern Thai Spicy Pork Salad). The super-sharp blade can cut through poultry bones, mince up meats, angle cut vegetables and much more. Because Thai recipes usually keep the meat on the bones, without a good heavy meat cleaver you will find it difficult to hack through the bones.

We recommend hand-washing this knife to maintain the quality of the wooden handle. Recommended for the serious gourmet chef or value-conscious weekend cook.

Availability: Ships in 2-3 business days from Los Angeles, California.

Category: Pok Pok Cookware, Cooks Knives & Cleavers

SKU: 6255000380

Andy Ricker recommends these other great tools and cookware:

At the Least:

Carbon Wok Wok Spatula Thai Granite Mortar & Pestle Clay Mortar with Wooden Pestle Long-handled Noodle Strainer Sticky Rice Steamer Set

A Step Beyond:

Tao, Thai-style Charcoal Stove Wide Aluminum Chinese Steamer Thai Clay Pot with Sterno Heavy Cleaver Papaya Shredder Spider Skimmer

For A Complete Pok Pok Kitchen:

Fish-shaped Heated Serving Dish Classic Thai Cooks Knife Wooden Spatula Cheesecloth Electric Rice Cooker Thick Wood Chopping Board