Panang Currry Paste (6pkg), Mae Ploy, 14 oz
Panang Curry is a drier curry dish because it is prepared with less coconut milk than other types of curry. Cook together with pork, beef, chicken, seafood or tempeh for a ready meal after work. Add fish sauce or sea salt if desired. to balance the flavors.
Once opened, close tightly and refrigerate up to one year.
Also see other curry pastes from Mea Ploy; Green Curry Paste, Red Curry Paste, Yellow Curry Paste and Masaman Curry Paste.
Ingredients: Dried red chili, lemon grass, shallot, salt, garlic, galanga, mungbean, shrimp paste, kaffir lime peel, coriander seed, cumin and pepper. Product of Thailand.
Availability: Ships in 2-3 business days from Los Angeles, California.
Category: Curry Paste, Wholesale
SKU: 2140000827