Thai Red Curry Paste (2pkg), Lobo, 1.76 oz

Red Curry Paste (nam prik gaeng phet) is one of the most common curry pastes in Thailand and is used to make several dishes in Thai cuisine including gaeng phet. This red curry paste is made up of dried red Thai chili peppers, shallots, garlic, galangal, lemongrass, kaffir lime peel, shrimp paste and salt. It can be prepared with chicken, duck, beef, pork, shrimp, etc. Serve curry dishes over steamed jasmine rice.

Also see other curry pastes from Lobo; Green Curry Paste, Yellow Curry Paste, Sour Vegetable Curry Paste.

Note: There are 2 (1.75 oz) pkg per order.

• Pepper & Garlic Seasoning Mix
• Tom Kah Paste
• Tom Yum Paste
• Satay Seasoning
• Chicken Seasoning
• Holy Basil Seasoning
• Oriental Fried Rice Seasoning
• Roast Duck Seasoning
• Coconut Agar Dessert Mix
• Laab-Namtok Seasoning
• Panang Curry Paste
• Green Curry Paste
• Yellow Curry Paste (Karee)
• Sour Vegetable Curry Paste
• Yellow Sour Curry Paste
• Country Style Red Curry Paste
• Chinese Five Spice Blend (Palao)